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Shaved Brussels Sprout Salad
Rolf & Daughters opened about 6 months ago and has given me the best (restaurant) meal I’ve had in Nashville. With on premises-made pasta, breads, and cheeses, what’s not to love? Both times...
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Marianne’s Gingery Lemongrass Potato Salad
My girlfriend, Marianne, has made this potato salad for me a couple of times and I’m always so pleasantly surprised of it’s lightness. I have never been a fan of mustard/mayonnaise potato salad....
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Persian Rice
I did it!! I cannot believe it, for the first time ever I made acceptable Persian rice for The Hubs! Persian rice ain’t easy, it’s high-pressure, time-consuming, and must be carefully monitored....
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Hatch Green Chile Chutney
spicy, sweet, salty, and with lots of tang! I’m not going to lie, I have at least one more Hatch Green Chile recipe left in me after this one. I now understand the cult following of these things!...
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Swiss Chard Hash
happy st. paddy’s day! St. Patrick’s day has a special place in my heart because one of my most favorite people on the planet shares her birthday with the holiday. I dedicate this recipe to my...
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My Favorite Burger (also, I’m BAAAAACK!!!)
I’ve taken a small hiatus from cooking, writing and socializing for the past two months. July and August have been a whirlwind of brutal change for me! We sold our condo and moved from the bright...
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Elote (Mexican Street Corn)
it’s sooooooo good It’s no secret, hands down, my favorite restaurant in Nashville is Mas Tacos Por Favor. I would choose it over all the current critically acclaimed Nashville restaurant names:...
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Grilled Potatoes with Mustard-Garlic Dressing
these are the jazziest roasted potatoes you’ll ever eat! The in-laws visited last weekend so to celebrate we decided to grill a serious steak and potato meal for Sunday Supper. Everyone agreed the...
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Connie’s Amazing Pork Sausage Stuffing
This is how my mom looks after a day of stem-christies on the slopes. #flawless Turkey is great; gravy, brussels, mashed potatoes, green bean casserole – all great. But the stuffing? I swear I...
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Toasted Ciabatta with Ricotta and Sugar Snap Peas
toast with delicious junk on it The past seven days have been a bunch of postpartum “firsts” for me. Last week I cared and cooked for houseguests (instead of the other way around), watched my first...
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Zucchini Fritters
crispy crunchy goodness I love anything pretty much in pancake or waffle form. Last year, I waffled my mom’s leftover Thanksgiving stuffing and I still think it may be the best thing I’ve ever eaten....
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Hummus Beyrouti
I had baby O! He’s a healthy, hungry and happy little guy who made his debut into this world with wide eyes open and a full head of Show Hair. show hair don’t care We are all adjusting to life as a...
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Summer Salad Series: Watermelon Salad
I triple-dog dare you to find a summer salad more refreshing than this sweet and savory watermelon salad. Do you know you can turn a sweet fruit into savory by adding just a little salt and acid?...
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Farewell Nashville: Cheddar Yogurt Biscuits
It’s true; this is my final post for our Nashville lives as we’ve accepted an offer on the house and we are moving back up north to our home state of Michigan! The hubs defended his thesis and...
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